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산요쓰루 준마이 다이긴죠 KUBO

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Description

A somewhat dry, and you can fully enjoy the gorgeous aroma and rice flavor. The origin of the naming was only the Kubo part of the old place "Kubomachi" (it is in a kumbon place).

Specifications
ABV17%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

산요쓰루슈조 주식회사

히로시마현
사이조 특유의 연수(軟水)를 사용하여 목 넘김이 좋고 상쾌한 산미의 술을 만드는 양조장으로, 유서 깊은 전통을 바탕으로 다수의 명주를 탄생시켜 왔습니다.
Est.1912
Brand산요쓰루
Address6-9 Saijooka Higashihiroshima Hiroshima

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