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난부비진 긴죠슈

by 난부비진 · 이와테현

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Description

깔끔한 목넘김이 특징이며, 데워서 마시면 감칠맛이 한층 깊어집니다.

Specifications

Category긴죠

Region이와테현

Brewery난부비진

ABV15%

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

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