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Description
반딧불이가 날아다니는 미요시 마을에서는 독특한 점토질 토양과 유기 비료로 재배되며, 반딧불이를 먹이로 키워집니다. 그렇기 때문에 긴조 향이 풍부하고 부드러우며 깊은 맛이 특징입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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