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Description
이토시마산 야마다니시키로 빚은 준마이긴조를 가수하지 않고 그대로 병에 담은 미즈호기쿠의 겐슈. 갓 짜낸 듯한 농축된 쌀의 감칠맛과 긴조 향이 생생하게 느껴지며, 힘차고 풍부한 맛이 입안에 퍼진다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1868
Brand미즈호기쿠
Address375 Tendo Iizuka Fukuoka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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