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Description
미사사 온천에 양조장을 둔 후지이 주조가 빚는 준마이 긴조 고슈입니다. 야마다니시키 등의 주조용 쌀로 담근 준마이 긴조를 천천히 숙성시켜, 드라이하고 깔끔한 맛과 숙성주 특유의 향을 즐길 수 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1669
Brand미사사 마사무네
Address870-1 Misasa Misa -machi Tohaku Tottori
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