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Description
정미보합 60%의 야마다니시키를 일본주도 +14까지 빚어, 알코올 도수 14도의 편하게 마실 수 있는 준마이 긴조로 완성되었습니다. 40도 정도로 데워서 즐기셔도 맛있게 드실 수 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1922
Brand미이노코토부키
AddressFukuoka 1067-2 SAKAEDA TACHIARAI-MACHI MII-GUN FUKUOKA
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