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Description
메이지 25년 창업, 후쿠오카현 구루메시 미즈마초의 만넨카메 주조가 만든 다이긴조입니다. 술 주머니를 탱크 안에 매달아 방울을 모으는 후쿠로고시 수법으로 완성하여 섬세한 향기와 맑은 맛을 이끌어낸 목상자 입 병입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1892
Brand만넨가메
Address68-4 Kusaba Sanmuri Kurume-shi Fukuoka
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