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Description

Kumpai Tokubetsu Junmai Homarefuji is a special pure rice sake from Kumpai Shuzo in Shizuoka, brewed using Homarefuji, a sake rice variety developed in Shizuoka prefecture. Homarefuji was bred specifically for the Shizuoka brewing environment and produces sake with a soft, approachable flavor profile suited to the region's culinary traditions.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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쿰파이 슈조 주식회사

시즈오카현
1950년에 창업하였으며, 시즈오카시 스루가구 구 도카이도 아베강 서쪽 해안에서 400m 거리에 위치하고 있습니다. 2010년부터는 부모와 자녀 두 세대가 함께 술을 빚고 있습니다.
Est.1950
Brand쿰파이
Address302 Tekoshi Suruga-ku Shizuoka Shizuoka 421-0102

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine