
Description
1898년 창업한 구루메의 양조장이 유메잇코를 정미 65%로 연마하여 빚은 준마이슈로, 하카타의 전통적인 독락에서 이름을 따온 독락장 시리즈의 한 병입니다. 간자케(따뜻하게 데운 술)로 마셔도 맛이 좋도록 설계되어 있으며, 감칠맛이 진한 깊은 요리와 잘 어울립니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1898
Brand모리노쿠라
Address2773 Tamamitaman Sanmong Kurume -shi Fukuoka
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