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기타

고쿠류

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Description

Kokuryu is a sake from Ohira Shuzo in Tochigi Prefecture, a brewery founded in 1868 that presses all its sake through traditional wooden fune presses. Tochigi brewing under Echigo toji tradition produces sake that tends toward the dry side, and this label follows the brewery's style of warming well as hot sake.

Specifications
Category기타
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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오히라 슈조 주식회사

도치기현
에치고 모리의 전통 기술을 계승하여 수제로 정성껏 사케를 빚고 있습니다. 전량을 정통 나무 통으로 짜내기 때문에 계절 한정 사케와 갓 짜낸 신선한 사케를 만들 수 있습니다. 또한 독자적인 풍미와 감칠맛을 지닌 장기 숙성 사케(쿠라자케)도 보유하고 있습니다.
Est.1868
Brand코쿠류
Address747 Shimokawa Ohira Tochigi Tochigi

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