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기타

키리만초 나마겐슈

🍶
Description

Rice from Ehime prefecture forms this namagenshu from Kirimancho Shuzo in Ehime. Bottled unheated and at full strength, this other-category sake reflects the regional character of Shikoku rice and the fresh, vibrant intensity that comes from minimal processing.

Specifications
Category기타
ABV20%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

기리만초 슈조 주식회사

에히메현
'기리만조'라는 이름은 창업자 니노미야 만타로가 장수를 기원하며 붙인 이름입니다. 원료 쌀의 60%는 에히메산 마쓰야마 미쓰이를 사용하며, 에히메현 개발 EK-1 효모로 저온 발효합니다. 엄선된 원료와 숙련된 이카타 도지의 기술로 고품질의 술을 세상에 선보이고 있습니다.
Est.1898
Brand기리만초
Address3-11-3 Kawanoishi Hachimachi Yawatahama Ehime

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