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Description
Hitomebore rice from Iwate forms the base of this tokubetsu junmai, brewed under the evocative label Tono-shigure, referencing the gentle seasonal rains of Tono. Kamihei Shuzo's commitment to small-scale, ingredient-focused craft shapes this food-friendly, regionally rooted sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
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카미헤이슈조 주식회사
이와테현
이와테현 거의 중심부에 위치한 도노 시에 자리한 양조장입니다. 분지 지형 덕분에 여름은 덥고 겨울은 매우 추우며, 도노의 맑은 공기와 물로 술을 빚습니다.
Est.1789
Brand코칸노카오리
Address31-19-7 Nanashi Aosasamachi Tono Iwate
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