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Description
Hana Fubuki and Mutsu Homare, two Aomori-native sake rices, are polished to 55% for this tokubetsu junmai from Kuroishi, brewed entirely by hand under the Tsugaru toji tradition. Crisp and dry on the palate with a soft entry, it reflects the brewery's commitment to producing all labels at junmai grade or above.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1913
Brand타마다레
Address12 Nakamachi Kuroishi Aomori
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