Junmaishu Minamitaiheiyo from Kisuki Shuzo in Shimane is the foundation expression of the Pacific-themed label, a pure-rice sake brewed without added alcohol and without the high polishing requirements of ginjo grades, producing a full-bodied, umami-forward sake that emphasizes natural rice flavor. Shimane's Hii River water, naturally soft and clean, provides a gentle backdrop that lets the rice's inherent character develop through fermentation. As the core junmai in the lineup, this sake expresses the straightforward, honest style that defines the brewery's everyday production in Shimane's San'in region.
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