Pull to refresh
🍶
Description

Named with the playful Japanese expression meaning 'What on earth is this?!', Ichinokawa Nanjamonja from Ena Jozo surprises with a character that belies its humble honjozo grade, brewed with Hidahomare rice and Futsumori Mountain spring water in Nakatsugawa, Gifu. The 1818-founded brewery channels over two centuries of craft into a lively, accessible sake that lives up to its mischievously curious name.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Est.1818
Brand이치노카와
Address380-1 Noi Misato Ena-shi Gifu 509-7123

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine