Genki is a table sake whose name means vitality or liveliness in Japanese, indicating a style designed for refreshing, uncomplicated daily drinking. Standard table sake in Japan typically uses rice polished to around 70% or less with added brewer's alcohol, producing a neutral, clean profile. This kind of sake is a cornerstone of Japanese daily life, valued for its versatility alongside a wide range of home-cooked cuisine.
Price information is only available in Japan.
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