
Description
사토 주조텐의 저장에 살아 숨쉬는 저장 분리 효모 '삼번'을 사용하여 아키타현산 미야마니시키를 정미보합 60%로 담금한 준마이주입니다. 싱그럽고 과실 같은 향기와 단맛, 산미의 절묘한 조화를 즐길 수 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
Loading prices...
📖 사케 가이드
Reviews
체크인 및 리뷰 (1)
Akash Choudhary
Jun 17, 2025, 7:32 AM
Est.1907
Brand데와노후지
Address26 Nanakamachi Yajima Yurihonjo Akita
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
