아키노쿠니 긴죠 가이간노카제

Akinokuniginjyo Kaigannokaze from KK Fujioka Shuzouten in Hiroshima is a ginjo sake whose name translates roughly to 'coastal breeze of Aki Province,' invoking the brewery's proximity to the Seto Inland Sea. Hiroshima is historically renowned for soft-water brewing techniques developed in the Meiji era, which typically yield sake with a gentle, round mouthfeel and subdued minerality.