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Description
L'Ichibanshibori de Hatakeyama capture le pressage initial et le plus pur. Le Gohyakumangoku poli à 60 % révèle un caractère céréalier lumineux, une acidité vive et une finale propre à la douceur légère.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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