Description
Un joyau pionnier des sakes de luxe de la brasserie, issu de riz cultivé sans pesticides ni engrais par le brasseur, poli à moins de 45%, élaboré avec soin. La saveur est ferme et pleine, et se distingue par un parfum calme et élégant ainsi qu'une riche saveur de riz.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Reviews
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Yamatogawa Shuzoten Co.
Fukushima
Nous brassons le sake en nous appuyant uniquement sur la culture, le climat, les eaux souterraines, le riz local et les techniques de brassage traditionnelles de Kitakata, forts d'une longue histoire.
BrandYauemon
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Food type guide
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