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Shigemasu Chokarakuchi Tokubetsuhonjozo

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Description

Shigemasu Chokarakuchi Tokubetsuhonjozo est un tokubetsu honjozo extra-sec poli à 55 % produit par Takahashi Shoten dans la ville de Yame, à Fukuoka. Le profil chokarakuchi (extra-sec) est obtenu par une fermentation complète à la levure de Kumamoto, dans la tradition artisanale de koji vieille de 300 ans de la brasserie.

Specifications
RegionFukuoka
ABV15%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

Takahashi Shoten Co.,Ltd

Fukuoka
Shigemasu est une brasserie de Yame, dans la préfecture de Fukuoka, qui célèbre cette année ses 300 ans depuis sa fondation en l'an 2 de l'ère Kyoho (1717).
Est.1717
BrandShigemasu
Address2-22-1 Honmachi Yame Fukuoka

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