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Description
Nama junmai non pasteurisé brassé à San Francisco à partir de riz Calrose d'agriculture biologique poli à 49 %. Les notes de dégustation incluent melon, pomme verte, fraise, agrumes, vanille et herbe fraîche coupée, avec un corps doux et une fraîcheur vive caractéristique des sakes non filtrés et non pasteurisés.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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