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Description
Le Yamada Nishiki poli à 40% et brassé sans alcool ajouté dans des entrepôts classés patrimoine culturel de l'ère Meiji confère à ce junmai daiginjo d'Ishikawa Sake Brewery son caractère premium. Un arôme fruité, un umami solide et une finale nette définissent Tamajiman à ce niveau.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Totsuka Syuzo Co.,Ltd.
Nagano
Élaboré dans la nature bénie de Shinshu. Fabriqué simplement à la main, suivant un chemin tracé à la main.
Est.1653
BrandKanchiku
Address752 Iwamurata Saku Nagano
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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5
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Traditional balance ideal for Japanese cuisine
7
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Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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