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Description
Un namazumegenshu, non dilué et pasteurisé une seule fois, de la gamme Takemichi d'Ouroku Shuzo à Shimane. Corsé et intense, il met en valeur des saveurs de riz concentrées, une acidité prononcée et la vitalité brute du genshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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