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Okunomatsu Junmai Daiginjo shizukusake Kinnojou

Notez ce saké
Okunomatsu Junmai Daiginjo shizukusake Kinnojou - Junmai Daiginjo saké de Okunomatsu Sake Brewery Co.,Ltd, Fukushima
Description

Ce junmai daiginjo shizuku, poli à 40 %, est recueilli sans pressage mécanique à la Okunomatsu Sake Brewery à Nihonmatsu, au Fukushima. Nommé Kinnojou, signifiant château d'or, il représente le sommet du savoir-faire de cette brasserie primée.

Specifications
RegionFukushima
ABV15%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Okunomatsu Sake Brewery Co.,Ltd

Fukushima
En tant qu'industrie traditionnelle, la brasserie préserve la culture alimentaire japonaise, contribue à la satisfaction des clients et aspire à être une marque de sake digne de confiance.
Est.1716
BrandOkunomatsu
Address69 Nihonmatsu Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine