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Description
Poli à 65 % et fermenté avec la levure exclusive Saitama, ce sake ordinaire de grade josen de Gonda Shuzou à Kumagaya porte le caractère direct et sans artifice de la brasserie. Une acidité douce à 1,2 et une valeur du compteur à sake proche de zéro en font un sake quotidien accessible et constant.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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