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Hekiiken Junmai Daiginjo Namazake

Notez ce saké
Hekiiken Junmai Daiginjo Namazake - Junmai Ginjo saké de Masuichiichimura Shuzojo Co.,Ltd, Nagano
Description

Hekiiken — baptisé d'après l'atelier de Hokusai — est un Junmai Ginjo namazake de Masuichi Ichimura, utilisant du Bizen Omachi à 40 % de polissage pour un arôme raffiné, semblable à une vague, et une finale soyeuse et nette.

Specifications
CategoryJunmai Ginjo
RegionNagano
ABV16.5%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Reviews

Check-ins et avis (1)

Shubham Shinde's avatar

Shubham Shinde

Feb 03, 2025, 8:08 AM

Not Rated

Masuichiichimura Shuzojo Co.,Ltd

Nagano
En 2000, pour la première fois au Japon, la brasserie a relancé la préparation en cuve en bois pour le Junmai Sake et le Junmai Daiginjo en petite production, et s'efforce d'en favoriser la diffusion.
Est.1755
BrandSquare One
Address807 Obuse Kamitakai Nagano
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine