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Fukuiwai Junmai Wataribune60

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Description

Un junmai brassé avec le rare riz patrimonial Wataribune, poli à 60 %, dans une kura de Chiba qui lave tout le riz à la main et effectue toutes les étapes de production manuellement. Le Wataribune est un riz ancêtre du Yamada Nishiki, apprécié pour sa richesse et sa profondeur de saveur distinctives.

Specifications
CategoryJunmai
RegionChiba
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Tohei Shuzo Corp.

Chiba
La brasserie Fujihira 'Fukusho' est un sake né à Kururi, dans la région de Kazusa, à Chiba. Utilisant l'eau vivante populaire localement, le 'Kururi no Namizu', nous préparons soigneusement un sake dont on peut honnêtement sentir le 'bon goût'.
Est.1716
BrandFukuiwai
Address147 Kururi Market Kimitsu Chiba

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