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Description
Denemon Nigorizake Umekaori (梅香) est un sake trouble au parfum de prune, produit par Echigodenemon à Kita-ku, Niigata City, élaboré avec du riz Koshi Ibuki. Relancée en 2021 par le brasseur solo Kato Hiroki, cette expression créative associe le style texturé et acidulé distinctif de la brasserie au bouquet floral de la prune, illustrant l'approche expérimentale de cet artisan solitaire dans le domaine du sake de Niigata.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Est.1996
BrandDenemon
Address101 -1 Uchishimi Kita -ku Niigata Niigata
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine