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Description
Daiginjoshu Denemon est le Daiginjo emblématique de la brasserie, avec un arôme délicat dans la tradition Tanrei sèche de Niigata. Après une gestion rigoureuse de la production, il est conservé à 0 degré en chambre froide, où il repose tranquillement jusqu'à la mise en bouteille. Le goût et l'arôme s'équilibrent harmonieusement, la gorge est nette et l'arrière-goût est frais et rafraîchissant.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Est.1996
BrandDenemon
Address101 -1 Uchishimi Kita -ku Niigata Niigata
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