Benten Musume Junmaishu Kimoto Gouriki

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Description

Le riz Gouriki poli à 75 % est fermenté selon la méthode kimoto pour ce Junmai de l'étiquette Benten Musume de Goto Shuzoten à Tottori. La variété Gouriki, un cultivar traditionnel de Tottori, contribue à un umami assertif et une structure, le procédé kimoto approfondissant la complexité et le faisant briller réchauffé.

Specifications

CategoryJunmai

BreweryGoto Shuzoten Co.

Polish Ratio75%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Goto Shuzoten Co.

Yamagata

La brasserie accorde une grande importance au riz adapté au brassage du sake, principalement le riz à sake, et livre un sake de haute qualité en petites quantités, offrant un sake délicieux issu de la nature généreuse de Yamagata.

Est.1788

BrandBenten

Address1462 Numanomoe Takahata Higashiki Yamagata

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Benten Musume Junmaishu Kimoto Gouriki

Goto Shuzoten Co.

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