Pull to refresh

Yamakagetogo Junmai Daiginjo Genshu Fukurotori

🍶
Description

Yamakagetogo Junmai Daiginjo Genshu Fukurotori se prensa mediante el método fukurozuri (bolsa colgante), permitiendo que solo la gravedad extraiga jugo puro y sin presión del mosto. Fukura Shuzo en Yurihama, Tottori, aplica esta meticulosa técnica para producir un genshu de excepcional delicadeza y claridad.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Fukura Shuzo Co.,Ltd

Tottori
La brasserie Fukura decidió asumir la producción propia de sake a partir del año cervecero 2007. El responsable de producción pertenece a la Asociación Izumo Toru y trabaja preservando la tradición del método Izumo Mori.
Est.1889
BrandSanintougou
Address451 Matsuzaki Yurihama Tohaku Tottori

No reviews yet. Be the first to review!

🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine