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Junmai Ginjo

Taitenshiragiku Junmai Daiginjo Bishuu

by Shiragikushuzo KK  ·  Okayama
🍶
Description

El Ginganishiki pulido al 60% es la base de este accesible junmaishu de Kariho, elaborado en el histórico kura construido en 1850 en Daisen, Akita. El agua de dureza media del río Omono, poco habitual en esta región típicamente de agua blanda, otorga a los sake Kariho un final fresco y armonioso con los platos.

Specifications
CategoryJunmai Ginjo
RegionOkayama
BreweryShiragikushuzo KK
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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