🍶
Description
El arroz pulido al 70 % se utiliza para este junmai nigori genshu de Kametaya Shuzoten en Matsumoto, Nagano. Embotellado sin filtrar ni diluir, conserva el fino sedimento de arroz característico de los sakes estilo nigori, produciendo una expresión generosa y de rica textura elaborada con suave agua subterránea de los Alpes.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Kametaya syuzoten Co.,Ltd
Nagano
Deseamos ofrecer un sake apreciado por el mayor número de personas posible. Se elabora con el agua subterránea de los montes de los Alpes, con la pasión del maestro elaborador. Puedes descubrir la historia de la cultura de elaboración del sake.
Est.1869
BrandAlps Masamune
Address2748 Island Matsumoto Nagano
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine