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Description
La Honjozo genshu de Kametaya Shuzo de Nagano usa arroz de Nagano al 70% de pulido con agua de manantial de los Alpes japoneses. Suave mineralidad, rica cuerpo de arroz y un final robusto y cálido definen este sake de montaña.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Kametaya syuzoten Co.,Ltd
Nagano
Deseamos ofrecer un sake apreciado por el mayor número de personas posible. Se elabora con el agua subterránea de los montes de los Alpes, con la pasión del maestro elaborador. Puedes descubrir la historia de la cultura de elaboración del sake.
Est.1869
BrandAlps Masamune
Address2748 Island Matsumoto Nagano
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Food type guide
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