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Description
Shinjumaihime Miyamanishiki Junmai Ginjo Pinkuraberu es un junmai ginjo de etiqueta rosa de Maihime Co. en Suwa, Nagano, elaborado íntegramente con arroz Miyamanishiki cultivado por agricultores de Nagano bajo contrato. La variedad Miyamanishiki aporta un umami ligero y fresco de grano junto a una acidez limpia, mientras que la fermentación en frío contribuye el sutil impulso floral que define este elegante ginjo cotidiano.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Maihime Co.,Ltd
Nagano
El equilibrio entre dulzura, sequedad, acidez y astringencia es armonioso, y la calidad del sake es realzada por la kura y el elaborador para ofrecer un sake del que no se cansa uno.
Est.1894
BrandMaihime
Address2-9-25 Suwa Suwa Nagano
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Food type guide
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