Pull to refresh
OneSip
Junmai Ginjo

Shikun Junmai Ginjo Nambakyu

by Takata Sake Brewery Co.,Ltd  ·  Tottori
🍶
Description

Un junmai ginjo de la línea Shikun en una cervecería de Kurayoshi, Tottori, elaborado con arroz Tamaei cultivado localmente. El estilo de la casa favorece perfiles secos y de alta acidez con sake meter values superiores a +10, que entregan un umami poderoso bajo un final cortante y asertivo. Producido en pequeños lotes artesanales.

Specifications
CategoryJunmai Ginjo
RegionTottori
BreweryTakata Sake Brewery Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Takata Sake Brewery Co.,Ltd

Tottori
Preservar doscientos años de historia y tradición, y pulir un sake de notable belleza con un espíritu abierto al encuentro con lo nuevo.
BrandShikun
Address2633 Nishinakacho Kurayoshi Tottori
WebFacebook

More from this Brewery

Shikun Junmai Ginjo Konraberu
Shikun Junmai Ginjo Konraberu
Junmai Ginjo
Shikun Junmai Daiginjo Murasakiraberu
Shikun Junmai Daiginjo Murasakiraberu
Junmai Daiginjo
Shikun Junmai Midoriraberu
Shikun Junmai Midoriraberu
Junmai
Shikun Junmai Kuroraberu
Shikun Junmai Kuroraberu
Junmai

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine