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Description
Seppikosan Honjozo esta pulido al 60 % con Yamada Nishiki y elaborado en Tsubosakashuzou, Hyogo, usando agua de las montanas Seppiko y regulacion natural de la bodega. Servido frio muestra una sequedad vivaz; ligeramente calentado revela una sutil dulzura en el final. Gano el primer premio de oro en el Concurso Kanshu de 2013.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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