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Junmai Daiginjo

Seki Junmai Daiginjo

by Oosawa Shuzo Co.,Ltd  ·  Nagano
Seki Junmai Daiginjo
Description

El Kinmon Nishiki, una variedad patrimonial de arroz para sake originaria de la prefectura de Nagano, se pule al 45% para este Seki junmai daiginjo. La fermentación kimoto de esta submarca aporta un carácter de arroz firme y estructurado, con un final limpio.

Specifications
CategoryJunmai Daiginjo
RegionNagano
BreweryOosawa Shuzo Co.,Ltd
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Oosawa Shuzo Co.,Ltd

Nagano
Destilería ubicada a lo largo de la antigua Nakasendo, en el extremo oriental de la prefectura de Nagano, en el extremo occidental de la ciudad de Saku. Se basa en el principio 'elaborar un sake realmente delicioso'. En el recinto se encuentran un museo folclórico y un museo del bosque de Shinano.
Est.1689
BrandMeikyoushisui
Address2206 Modai Saku Nagano
Web

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