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Description
Sawamasamune Daiginjo es la expresión de prestigio de Furusawa Shuzo en Sagae, Yamagata, una cervecería fundada en 1836 por comerciantes de cártamo. El arroz sake de la IG Yamagata y el agua suave de las montañas de la cuenca del río Mogami definen el carácter refinado y puro de este daiginjo de una casa de casi doscientos años.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Furusawa Shuzo Co., Ltd.
Yamagata
Ubicado en el centro de Tohoku y en la cuenca de Yamagata, este productor local elabora sake con especial énfasis en Yamagata, en un entorno rodeado de cumbres arroceras.
Est.1836
BrandSawamasamune
Address3-5-7 Maruuchi Sagae Yamagata
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine