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Description
El arroz Hitomebore de Miyagi se pule al 65 % para este honjozo Sange de la cervecería de Shiroishi al pie del macizo de Zao. El agua de manantial suave extraída a 50 metros bajo tierra confiere al sake una calidad limpia y transparente. El nombre de la etiqueta Sange evoca pétalos cayendo, asociando el sake a una sensación de simplicidad elegante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Zao Shuzo
Miyagi
Fundada en 1873 (Meiji 6). En armonía con los dones del agua subterránea de Zao, el viento frío de Zao y la cordillera de Zao, la cervecería elabora de manera constante sake en el que la calidad ocupa el primer lugar.
Est.1873
BrandZaou
Address120-1 Higashikoji Shiraishi Miyagi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine