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Description
Un namazake rico y vibrante, prensado según el método 'shiboritate' y luego conservado a temperatura de hielo para preservar su frescura. Se elabora con la levadura única de Saitama y se filtra tras el prensado para entregar toda la intensidad del moromi fresco.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Matsuoka Brewery Co.,Ltd.
Saitama
Desde la época de Edo, cada sake se elabora a mano con agua y arroz de calidad.
Est.1851
BrandMikadomatsu
Address7-2 Shimokoji Ogawa Hiki Saitama
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