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Kumpeki Tedukuri Junmaishu

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Description

Kumpeki Tedukuri Junmaishu es un junmai artesanal elaborado a mano por Kumpeki Shuzo en la prefectura de Aichi, sin alcohol añadido. El enfoque tedukuri subraya la elaboración artesanal en pequeños lotes, lo que permite al maestro cervecero supervisar de cerca cada etapa de la fermentación.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Kumpeki Shuzo Co.,Ltd

Aichi
El propio presidente actúa como toji, elaborando el sake en pequeñas cantidades de forma artesanal. El agua utilizada es agua natural extraída de 100 metros de profundidad. Gracias a la levadura n.°10 y a la levadura de cerezo, este sake se distingue por su suave sensación en boca.
Est.1915
BrandKumpeki
Address88 Yanagihashi small Honmachi Gangnam Aichi 483-8128

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