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Description
Kumpai Junmai Ginjo es un ginjo de arroz puro de Kumpai Shuzo en Shizuoka, elaborado sin alcohol añadido y con arroz pulido al menos al 60 %. El agua blanda y baja en minerales de Shizuoka contribuye al perfil limpio y suavemente afrutado característico del estilo ginjo de la región.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kumpai Shuzo Co.,Ltd.
Shizuoka
Fundada en 1950, la cervecería se encuentra a 400 m de Suruga-ku, Shizuoka, en la orilla oeste del antiguo Tokaido, a lo largo del río Abe. Desde 2010, dos generaciones, padres e hijos, elaboran sake juntos.
Est.1950
BrandKumpai
Address302 Tekoshi Suruga-ku Shizuoka Shizuoka 421-0102
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