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Description
El arroz Gohyakumangoku cultivado bajo contrato en Chiba y pulido al 60% se comercializa como ginjo estacional de verano de Iinuma Honke bajo la etiqueta Kinoene Natsuginjo. Ligero y refrescante, adecuado para disfrutarlo en época cálida.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
7
Shops
7
Offers
￥1,870
Lowest (incl. tax)
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Reviews
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Iinuma Honke Co.,Ltd
Chiba
Lo que mueve a Imamora es la voluntad de 'hablar del futuro y crear algo que supere la historia'.
BrandKinoene
Address106 Mahashi Sakasai Inba Chiba
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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5
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Soy Milk Hot Pot
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Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine