Description
La larga fermentación a baja temperatura da al Kimmonsekaitaka Junmai Ginjo de Koyamahonke Shuzo una fragancia frutal y una textura delicada y limpia con fina ligereza.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Koyamahonke Shuzo Co.,Ltd
Saitama
Primera cervecería en volumen de expedición en el este de Japón, combina técnicas tradicionales con control informatizado para producir sake en condiciones óptimas.
Est.1808
BrandKinmonsekaitaka
Address1798 Nishi -ku Saitama Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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