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Description
Este junmai daiginjo muroka genshu namazake de la Shusen Kurano combina Miyama Nishiki pulido al 49% con una cantidad igual de Yamada Nishiki pulido al 35%, y madura durante seis meses a baja temperatura antes de su embotellado. El resultado es un aroma de piña y frutas tropicales, una dulzura firme con acidez contenida y un final limpio y equilibrado.
Specifications
CategoryJunmai Daiginjo
RegionNagano
BreweryShusenkurano Co.,Ltd.
BrandKawanakajima Genbu
ABV17%
Polish Ratio49%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Reviews
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Shusenkurano Co.,Ltd.
Nagano
La destilería aprovecha el clima local y elabora un sake especial arraigado en la región. El equipo se esfuerza cada día por producir un sake delicioso preservando las instalaciones y respetando los métodos tradicionales.
Est.1540
BrandKatsuramasamune
Address368-1 Imai Kawanakajima Nagano Nagano
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