Description
Pequeño melón, melocotón justo antes de su madurez y especias como el comino componen la nariz. Además del umami de las frutas maduras, se añade un ligero toque de amargor cítrico.
Specifications
CategoryJunmai Daiginjo
RegionAichi
BreweryBanjo Jozo Co.,Ltd
BrandKamoshibito Kuheiji
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Reviews
Check-ins y reseñas (5)
Carlos Salgado
Jan 24, 2026, 12:49 PM
Sweet
Rich
Pear
Crisp
Effervescent
Masa
Aug 23, 2025, 12:06 PM
Sake Girl
Apr 14, 2025, 4:37 AM
しゅうゆ
Mar 06, 2025, 1:49 PM
Michael Green
Dec 24, 2024, 12:20 AM
2021
Banjo Jozo Co.,Ltd
Aichi
La cervecería experimenta con la elaboración de sake en torno a un tema común. Basada en aromas de frutas maduras, es una cervecería que solo produce sake Ginjo que transmite 'elegancia, dulzura y nostalgia'.
Est.1647
BrandKamoshibitokuheiji
Address41 Otakamachi Midori -ku Nagoya Aichi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Soy Milk Hot Pot
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Yakitori (Salt)
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6
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Traditional balance ideal for Japanese cuisine
7
Simmered Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
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★★★★★
Traditional balance ideal for Japanese cuisine