Description
Kamikokoro Junmai Ginjo Muroka Namazake es un junmai ginjo sin filtrar (muroka) y sin pasteurizar (namazake) de Kamikokoro Shuzo KK en Okayama, muy cercano a su homólogo namashu en su enfoque de producción. La ausencia de filtración con carbón activo y de pasteurización térmica garantiza que el sake conserve la máxima frescura, su color natural y el espectro aromático completo presente en el prensado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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