Pull to refresh
Junmai Ginjo  ·  Premium

Kameizumi Junmai Ginjo Genshu Koiku No. 63

by Kameizumi Shuzo Co.,Ltd  ·  Kochi
4.5★★★★☆(1)
Kameizumi Junmai Ginjo Genshu Koiku No. 63
Description

Este Junmai Ginjo Genshu Koiku No. 63 de Kameizumi Shuzo ofrece una rica fragancia y un sabor sereno, elaborado con la rara levadura Kaze Naruko (número de desarrollo 63 en la escuela superior). Presenta aromas que evocan el melón y el plátano.

Specifications
CategoryJunmai Ginjo
RegionKochi
ABV16.5%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kameizumi Shuzo Co.,Ltd

Kouchi
Desde la época Edo, un manantial llamado 'fuente perenne' brota sin secarse jamás, ni siquiera en las sequías más severas. Esta pequeña cervecería elabora con él un sake de carácter aromático y generoso.
Est.1897
BrandKameizumi
Address2123-1 Ibuma Tosa Kochi

Check-In & Reviews (1)

Masahiro's avatar

Masahiro

Jan 28, 2026, 6:36 AM

Rating stars
4.50
Tasted as chilled. A generous mouthfeel with a clean, refreshing touch, goes down easily.
Fruity
Floral
Clean
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine